Looking through pictures from the last few weeks and I'm noticing a trend - I LOVE to eat!
clockwise from top left:
- ginger scallion noodles at Momofuku
- cinnamon buns my lovely friends made
- ginormous shrimp with tropical flowers as an appetizer at a wedding in Montreal
- chilled spicy noodles at Momofuku
- the outfit I wore to the launch party of a new beauty salon, Sparks, in Liberty Village
- tasty cupcakes at the Sparks launch party shared with my fellow sugar obsessed and desert instigator friend
- deliciously savory pork buns at Momofuku.